Grilled Spinach Artichoke Flatbread Pizza

Grilled Spinach Artichoke Flatbread Pizza is a quick and easy dish that's everything you love about the classic spinach artichoke dip.

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It's loaded with herbed cheese, spinach, artichoke hearts, tomatoes, bacon, and Parmesan cheese on a flat bread pizza.

Ingredients

– Flatbread Pizza Crusts – Herbed cheese spread – Baby spinach – Marinated artichoke hearts – Cherry tomatoes – Bacon NO. OF SERVINGS: 2 pizzas NO. OF SERVINGS: 2 pizzas TOTAL PREP TIME: 15 mins. TOTAL PREP TIME: 15 mins. Get Recipe

NOTE: This recipe is for 2 flatbread pizzas, but you can double or even tripe the recipe to accommodate the number of cookout guests! Get Recipe

Step-by-step instructions!

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Preheat grill to medium-low. Place 2 Flatout Flatbreads on a baking sheet and brush both sides with olive oil.

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Place flatbreads on preheated grill and sprinkle with salt. Cover grill and cook 2-3 minute.

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Spread herbed cheese spread evenly over flatbreads. Layer flatbreads evenly with spinach and artichokes. Place cover on grill and cook for 1 minute.

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Layer flatbreads evenly with tomatoes, bacon, and grated Parmesan cheese. Cover grill and cook 3-4 more minutes.

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Remove flatbreads, slice, and serve immediately!

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Swipe up for full recipe!

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