See how I used the Unison Non-stick 10″ Omelet Pan for My Set, My Skillet Orange Chocolate Soufflé.
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I was selected for this opportunity as a member of Clever Girls Collective, and the content and opinions expressed here are all my own.
I think Calphalon has an awesome concept going here; a cookware set you can customize for the way you cook by choosing pieces from two of their most premium lines of cookware, Unison Nonstick and AccuCore Stainless Steel. The biggest cooking tip I tell people is buy the best quality cookware you can afford because quality pieces will last longer plus you’ll see better results in your cooking. Now Calphalon has made it easy to acquire quality piece one at a time with their new Your Set line.
Want to what I made with my Unison Non-stick 10″ Omelet Pan? I made this delicious Skillet Orange Chocolate Soufflé.
A soufflé is one of the most impressive desserts you can have, whether it’s in a restaurant or at your home. But let’s face it, soufflés are fussy and the outcome is sometimes unpredictable. This recipe is not only easy, but pretty much foolproof. The trick? Use a 10-inch nonstick pan to bake the soufflé in, it sets the sides of the soufflé and makes it less prone for sinking. I used my Calphalon Unison Nonstick 10-inch Omelette Pan and it worked wonderfully. It’s durable, and is built to help you to cook like the pros.
Want the recipe? Then head on over to Relish’s website here to get the recipe and see my recipe video!