Comments on: Sticky Buns with Bacon and Caramel Glaze https://foodfolksandfun.net/bacon-sticky-buns-fathers/ Love in every bite. Sat, 25 May 2024 05:55:33 +0000 hourly 1 By: Jillian https://foodfolksandfun.net/bacon-sticky-buns-fathers/comment-page-1/#comment-188551 https://foodfolksandfun.net/?p=5829#comment-188551 In reply to Olivia.

This helps the bottom of the sticky buns bake more evenly without any undercooked bits.

]]> By: Olivia https://foodfolksandfun.net/bacon-sticky-buns-fathers/comment-page-1/#comment-188409 https://foodfolksandfun.net/?p=5829#comment-188409 I am going to try these! What is the purpose of baking on top of the pizza stone?

]]> By: Jaclyn Mercer https://foodfolksandfun.net/bacon-sticky-buns-fathers/comment-page-1/#comment-188220 https://foodfolksandfun.net/?p=5829#comment-188220 I am going to have to surprise my family with these one morning!

]]> By: Shadi Hasanzadenemati https://foodfolksandfun.net/bacon-sticky-buns-fathers/comment-page-1/#comment-188205 https://foodfolksandfun.net/?p=5829#comment-188205 5 stars
I love that this recipe uses fresh vegetables! Can’t wait to try it!

]]> By: Missy https://foodfolksandfun.net/bacon-sticky-buns-fathers/comment-page-1/#comment-127168 https://foodfolksandfun.net/?p=5829#comment-127168 In reply to Jillian.

ok! I figured it out! I wasn’t realizing that the buns were placed on top of the glaze in the pan. Thanks so much! They are in the oven now….Father’s Day saying is printed…..waiting for my hubby to wake ip. Love this!

]]> By: Jillian https://foodfolksandfun.net/bacon-sticky-buns-fathers/comment-page-1/#comment-127162 https://foodfolksandfun.net/?p=5829#comment-127162 In reply to Missy.

Hi Missy, In the Directions under the heading “For the Caramel Glaze:” it explains how to make the glaze, and then the directions tell you to place the glaze in the 9×13 pan. You will then but rolled up the sticky buns and place them on top of the glaze in the pan to rise and then bake in the oven. It’s all there in the directions. I hope this helps! 🙂

]]> By: Missy https://foodfolksandfun.net/bacon-sticky-buns-fathers/comment-page-1/#comment-127154 https://foodfolksandfun.net/?p=5829#comment-127154 When do you add the caramel glaze? I don’t see it in the instructions to add to the sticky buns.

]]> By: Jillian https://foodfolksandfun.net/bacon-sticky-buns-fathers/comment-page-1/#comment-104912 https://foodfolksandfun.net/?p=5829#comment-104912 In reply to Pam.

Yes, just leave then at room temperature to rise for about 30-60 minutes before baking!

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