Comments on: Baked Stuffed Shrimp Recipe https://foodfolksandfun.net/baked-stuffed-shrimp/ Love in every bite. Mon, 09 Feb 2026 20:36:43 +0000 hourly 1 By: Tresa https://foodfolksandfun.net/baked-stuffed-shrimp/comment-page-1/#comment-227477 https://foodfolksandfun.net/?p=19887#comment-227477 5 stars
This recipe was perfection.Do not need to change a thing

]]> By: Jillian https://foodfolksandfun.net/baked-stuffed-shrimp/comment-page-1/#comment-209480 https://foodfolksandfun.net/?p=19887#comment-209480 In reply to Heidi.

That sounds delicious! I’ll have to try that the next time I make this recipe!

]]> By: Heidi https://foodfolksandfun.net/baked-stuffed-shrimp/comment-page-1/#comment-209307 https://foodfolksandfun.net/?p=19887#comment-209307 5 stars
Delicious! My mom made the same stuffing! She would chop up some shrimp, (or mushroom stems if using it to stuff mushroom caps), and added a dash of Old Bay Seasoning to the stuffing to give it a mid-atlantic touch.

]]> By: Jillian https://foodfolksandfun.net/baked-stuffed-shrimp/comment-page-1/#comment-205505 https://foodfolksandfun.net/?p=19887#comment-205505 In reply to Ann Beaudoin.

Sorry to hear that. I feel the sherry wine adds delicious depth to the flavor.

]]> By: Ann Beaudoin https://foodfolksandfun.net/baked-stuffed-shrimp/comment-page-1/#comment-203559 https://foodfolksandfun.net/?p=19887#comment-203559 3 stars
The sherry wine ruined the flavor.

]]> By: Nancy leaffer https://foodfolksandfun.net/baked-stuffed-shrimp/comment-page-1/#comment-196751 https://foodfolksandfun.net/?p=19887#comment-196751 Excellent the sherry is the key

]]> By: Tialyn https://foodfolksandfun.net/baked-stuffed-shrimp/comment-page-1/#comment-192962 https://foodfolksandfun.net/?p=19887#comment-192962 5 stars
This recipe is fabulous!! We eat shrimp once a week and can’t wait to make this again!

]]> By: Jillian https://foodfolksandfun.net/baked-stuffed-shrimp/comment-page-1/#comment-180735 https://foodfolksandfun.net/?p=19887#comment-180735 In reply to Anne LaBell.

Hi Anne,

I used sherry cooking wine for this recipe!

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