Comments on: Cheesy Green Chile Cornbread https://foodfolksandfun.net/cheesy-green-chile-cornbread/ Love in every bite. Thu, 05 Mar 2026 23:28:45 +0000 hourly 1 By: Jillian Wade https://foodfolksandfun.net/cheesy-green-chile-cornbread/comment-page-1/#comment-223093 https://foodfolksandfun.net/?p=10791#comment-223093 In reply to Anne H.

Glad this recipe worked for you with the modifications!

]]> By: Anne H https://foodfolksandfun.net/cheesy-green-chile-cornbread/comment-page-1/#comment-223087 https://foodfolksandfun.net/?p=10791#comment-223087 5 stars
This was tasty. I made it egg free by using 1/4 cup of liquid drained from chick peas (Aquafaba). I was out of sour cream so used full fat yogurt. Added corn too.

]]> By: Sabrina https://foodfolksandfun.net/cheesy-green-chile-cornbread/comment-page-1/#comment-213866 https://foodfolksandfun.net/?p=10791#comment-213866 5 stars
I tried this recipe last night with your jalapeno popper soup, and it was a big hit. This is my first go at making cornbread from scratch, and I’ll never go back to a boxed mix again. I will definitely be trying this again, but subbing pickled jalapenos for the green chiles to go along with some chili. Thank you so much!

]]> By: Beth https://foodfolksandfun.net/cheesy-green-chile-cornbread/comment-page-1/#comment-210302 https://foodfolksandfun.net/?p=10791#comment-210302 5 stars
Good grief! Best cornbread recipe I’ve ever made or eaten. I used diced jalapeños because that’s what I had and we like a little extra heat. I followed the directions for a cast iron skillet from another commenter. The cornbread is so tender. This recipe is LEGIT. Thanks!

]]> By: Lindsay https://foodfolksandfun.net/cheesy-green-chile-cornbread/comment-page-1/#comment-205700 https://foodfolksandfun.net/?p=10791#comment-205700 5 stars
I doubled the recipe in a 9 x 13″ pan. It turned out great! It actually won first place in a church chili and cornbread cook off!

]]> By: Jillian https://foodfolksandfun.net/cheesy-green-chile-cornbread/comment-page-1/#comment-200939 https://foodfolksandfun.net/?p=10791#comment-200939 In reply to Elisabeth.

Elisabeth, Your comment made my day! Thanks for taking the time to leave a comment and a rating! 🙂

]]> By: Elisabeth https://foodfolksandfun.net/cheesy-green-chile-cornbread/comment-page-1/#comment-200358 https://foodfolksandfun.net/?p=10791#comment-200358 5 stars
Husband who is extremely stingy with compliments said it was the best cornbread he has ever eaten. We had some good hot Hatch green chiles. Super moist. Delicious and buttery. I never leave comments. Great recipe.

]]> By: Jillian https://foodfolksandfun.net/cheesy-green-chile-cornbread/comment-page-1/#comment-190224 https://foodfolksandfun.net/?p=10791#comment-190224 In reply to Terry Post.

Terry, I am THRILLED that you loved the recipe! Thanks for stopping by!

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