Comments on: Holy Cannoli Ice Cream Recipe https://foodfolksandfun.net/holy-cannoli-ice-cream/ Love in every bite. Fri, 07 Nov 2025 18:50:33 +0000 hourly 1 By: Lawrence https://foodfolksandfun.net/holy-cannoli-ice-cream/comment-page-1/#comment-233447 https://foodfolksandfun.net/?p=5998#comment-233447 5 stars
In reply to Vera.

Ditto on the cannoli chips. Got mushy and wasn’t what you imagined it to be. No biggie, tasted great, but will do like others and ADD shells afterward.
Thanks

]]> By: Vera https://foodfolksandfun.net/holy-cannoli-ice-cream/comment-page-1/#comment-220175 https://foodfolksandfun.net/?p=5998#comment-220175 In reply to Jim.

I 100% agree with this and held back from adding the cannoli shells. They are perfect as a crushed topping. I also waited to add the chocolate chips and pistachios until I had chilled the cream mixture and let it churn in my ice cream maker until almost done. I never add my “mix-ins” until the ice cream is almost done.

]]> By: JSS0826 https://foodfolksandfun.net/holy-cannoli-ice-cream/comment-page-1/#comment-196098 https://foodfolksandfun.net/?p=5998#comment-196098 I would recommend throwing in the chips and cannoli shells toward the end of the churn. My ice cream maker kept popping off the lid with all the little chips and chunks of shell.

]]> By: Beth https://foodfolksandfun.net/holy-cannoli-ice-cream/comment-page-1/#comment-189419 https://foodfolksandfun.net/?p=5998#comment-189419 5 stars
Yum! This ice cream looks out of this world delicious! I can’t wait to make this!

]]> By: Shadi Hasanzadenemati https://foodfolksandfun.net/holy-cannoli-ice-cream/comment-page-1/#comment-189418 https://foodfolksandfun.net/?p=5998#comment-189418 5 stars
Can’t wait to try this, I know it’s going to be a hit!

]]> By: Barrie https://foodfolksandfun.net/holy-cannoli-ice-cream/comment-page-1/#comment-189141 https://foodfolksandfun.net/?p=5998#comment-189141 5 stars
Looks like I need an ice cream machine! This looks very tasty!

]]> By: Michael Coovert https://foodfolksandfun.net/holy-cannoli-ice-cream/comment-page-1/#comment-189132 https://foodfolksandfun.net/?p=5998#comment-189132 If I love this ice cream as much as I love cannoli, my diabetes is in serious trouble.

]]> By: Jim https://foodfolksandfun.net/holy-cannoli-ice-cream/comment-page-1/#comment-186869 https://foodfolksandfun.net/?p=5998#comment-186869 4 stars
I just made this today. The flavor is fantastic. One step I would change though is to NOT fold in the crushed cone or cannoli shells into the mixture or even the frozen ice cream itself. They really get soggy and rubbery which kind of throws off the texture. Will I still enjoy this batch? Of course! Next time I will crush a cone onto the top of a couple scoops almost like a garnish.

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