Comments on: Homemade Croutons https://foodfolksandfun.net/homemade-croutons/ Love in every bite. Sat, 25 May 2024 04:41:54 +0000 hourly 1 By: Jillian https://foodfolksandfun.net/homemade-croutons/comment-page-1/#comment-167471 https://foodfolksandfun.net/2011/01/05/homemade-croutons-elements-of-a-delicious-spinach-salad/#comment-167471 In reply to Anne.

Yum, your take on my croutons sounds delicious!

]]> By: Anne https://foodfolksandfun.net/homemade-croutons/comment-page-1/#comment-167446 https://foodfolksandfun.net/2011/01/05/homemade-croutons-elements-of-a-delicious-spinach-salad/#comment-167446 5 stars
I read only your croutons recipe on Pinterest, and they turned out great. I hadnsome small grocery-bakery dinner rolls (the bag had a “sweet” sticker and that was slightly detectable, not in a bad way). I cut them into about 1.5″ chunks and because they were soft, I put on cookie sheet at 170° for about 30 mins to just slightly crisp them. I put into large bowl and sprinkled on some powdered Parmesan, and then poured on and tossed the bread with melted butter with tiny amt of minced garlic softened in it, sunflower oil, celtic sea salt, and tiny sprinkle of Italian seasoning (wanted it to not be real noticeable). Put in oven at 270° for another 30 minutes. They had the slightest light brown coloring in spots and were crunchy outside and soft inside. I liked that they weren’t crunchy like the store-bought kind. Thanks for a wonderful point de départ (en français, point of departure = starting point).

]]> By: Jillian https://foodfolksandfun.net/homemade-croutons/comment-page-1/#comment-166041 https://foodfolksandfun.net/2011/01/05/homemade-croutons-elements-of-a-delicious-spinach-salad/#comment-166041 Thank you! I’m so glad you enjoyed this recipe!

]]> By: Jillian https://foodfolksandfun.net/homemade-croutons/comment-page-1/#comment-165932 https://foodfolksandfun.net/2011/01/05/homemade-croutons-elements-of-a-delicious-spinach-salad/#comment-165932 In reply to Marjory.

Awesome! Thanks for stopping by! 🙂

]]> By: Jillian https://foodfolksandfun.net/homemade-croutons/comment-page-1/#comment-165931 https://foodfolksandfun.net/2011/01/05/homemade-croutons-elements-of-a-delicious-spinach-salad/#comment-165931 In reply to Ashley F.

So glad you loved these!

]]> By: Jillian https://foodfolksandfun.net/homemade-croutons/comment-page-1/#comment-165928 https://foodfolksandfun.net/2011/01/05/homemade-croutons-elements-of-a-delicious-spinach-salad/#comment-165928 In reply to Jacqueline Debono.

Thank you!

]]> By: Jillian https://foodfolksandfun.net/homemade-croutons/comment-page-1/#comment-165927 https://foodfolksandfun.net/2011/01/05/homemade-croutons-elements-of-a-delicious-spinach-salad/#comment-165927 In reply to Emma.

I hope that you enjoy the different flavor combinations!

]]> By: Jillian https://foodfolksandfun.net/homemade-croutons/comment-page-1/#comment-165926 https://foodfolksandfun.net/2011/01/05/homemade-croutons-elements-of-a-delicious-spinach-salad/#comment-165926 In reply to Neli Howard.

So glad you like it. Thanks for stopping by!

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