Comments on: Buttery Peanut Brittle Recipe https://foodfolksandfun.net/peanut-brittle/ Love in every bite. Wed, 04 Dec 2024 03:56:41 +0000 hourly 1 By: Jillian https://foodfolksandfun.net/peanut-brittle/comment-page-1/#comment-190288 https://foodfolksandfun.net/2010/12/16/peanut-brittle/#comment-190288 In reply to Sarah James.

You’re so welcome!

]]> By: Jillian https://foodfolksandfun.net/peanut-brittle/comment-page-1/#comment-190287 https://foodfolksandfun.net/2010/12/16/peanut-brittle/#comment-190287 In reply to Roxana.

So glad you enjoyed it. 🙂

]]> By: Roxana https://foodfolksandfun.net/peanut-brittle/comment-page-1/#comment-190251 https://foodfolksandfun.net/2010/12/16/peanut-brittle/#comment-190251 5 stars
I loved this detailed tutorial for an all time classic and favorite. Simple ingredients and recipe.

]]> By: Sarah James https://foodfolksandfun.net/peanut-brittle/comment-page-1/#comment-190250 https://foodfolksandfun.net/2010/12/16/peanut-brittle/#comment-190250 5 stars
Peanut Brittle is a favourite in our house, thanks for all the tips on how to make it. Really like the sound of crumbled bacon on the top.

]]> By: Lisa Huff https://foodfolksandfun.net/peanut-brittle/comment-page-1/#comment-190249 https://foodfolksandfun.net/2010/12/16/peanut-brittle/#comment-190249 5 stars
My husband LOVES peanut brittle and sadly I have never made it for him. His birthday is coming up so think I’ll give it a try!

]]> By: Carrie Robinson https://foodfolksandfun.net/peanut-brittle/comment-page-1/#comment-190248 https://foodfolksandfun.net/2010/12/16/peanut-brittle/#comment-190248 5 stars
Such a classic sweet treat! I haven’t had peanut brittle in forever. 🙂

]]> By: Jillian https://foodfolksandfun.net/peanut-brittle/comment-page-1/#comment-160952 https://foodfolksandfun.net/2010/12/16/peanut-brittle/#comment-160952 In reply to Leahann Johnson.

Peanut Brittle is a Christmas classic! I hope you do give this recipe a try since you’re already so experienced with other candies!
I’m so glad you love my recipes and thank you SO much for stopping by and taking the time to leave a comment! 🙂

]]> By: Jillian https://foodfolksandfun.net/peanut-brittle/comment-page-1/#comment-160950 https://foodfolksandfun.net/2010/12/16/peanut-brittle/#comment-160950 In reply to Angela.

You’re so welcome, enjoy!

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