This Jambalaya recipe is a shortcut version of the Creole classic that’s made in the crockpot! With just 5 minutes of prep you’re going to find yourself making this delicious version of Jambalaya week after week!Disclosure: This post includes affiliate links. See the rest of Food Folks and Fun’s disclosure policy here.Ok, before people skewer me for calling this Jambalaya when it’s not made in the traditional way, let me explain. I love a good ol’ Cerole Jambalaya, but sometimes I literally have 5-10 minutes to prep dinner and I need to go for quick and easy short cut versions of ...
