3-Cheese Potatoes Au Gratin

This 3-Cheese Potatoes Au Gratin recipe is easy to make, and so cheesy!

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It’s made with a silky 3-cheese sauce and baked until light golden brown!

Ingredients

TOTAL PREP TIME: 1h 55m TOTAL PREP TIME: 1h 55m NO. OF SERVINGS: 8pax NO. OF SERVINGS: 8pax Get Recipe

NOTE: You will want to cook the potatoes until they are almost done cooking to help keep their texture. Get Recipe

Step-by-step instructions!

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In a medium saucepan over medium heat melt the butter. Add the flour a cook, stirring constantly, for 3 minutes.

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Pour half of the sauce over the potatoes, layer the rest of the potatoes on top of the sauce, and cover the potatoes with the remaining sauce.

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Spray a piece of foil with nonstick cooking spray and cover the dish with foil. Bake for 60 minutes.

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Cool on a wire rack for 5 minutes, and then garnish with freshly chopped parsley or chives.

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3-Cheese Potatoes Au Gratin

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