Almond Roca Brittle Recipe

This Almond Roca Recipe is what your buttery toffee dreams are made of!

It costs approximately $17.86 to make this recipe. The recipe makes twenty-four servings for around $0.74 per serving.

Ingredients AND RECIPE COST

– Toasted almonds – $5.33 – Brown sugar – $0.86 – Vanilla extract – $0.34 – Salted butter – $4.34 – Chocolate Bars – $6.99

PER SERVING COST: $0.74

RECIPE COST: $17.86

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

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Place 1 ½ cups in a small bowl and the other cup of chopped almonds in another bowl.

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Using a medium saucepan, melt the butter over medium heat.

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Stir in the brown sugar and stir until the mixture reaches 300 degrees F on the instant read thermometer.

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Remove the mixture from the heat, and add the vanilla and chopped almonds.

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Evenly pour the mixture into the prepared pan and set the chocolate bars on top of the mixture to melt.

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