Biscoff Blondies

Biscoff blondies are a type of dessert that is similar to a brownie. The Biscoff spread gives it a rich, buttery flavor with a hint of cinnamon.

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It costs approximately $10.45 to make these. The recipe makes sixteen servings for about $0.65 per serving.

Ingredients AND ESTIMATED COST

– Unsalted butter – $2.16 – Sugar – $0.45 – All-purpose flour – $0.24 – Biscoff spread – $3.38 – Biscoff cookies – $1.24 PER SERVING COST: $0.65 PER SERVING COST: $0.65 RECIPE COST: $10.45 RECIPE COST: $10.45 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. Get Recipe

Step-by-step instructions!

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Preheat the oven to 350 degrees F. Beat together the melted butter, white sugar, and brown sugar.

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Then, add the eggs and vanilla extract and beat on high speed unto combined.

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Slowly add in the flour while mixing and then fold in the white chocolate chips with a spatula.

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Evenly pour and spread the batter into the prepared baking pan. Swirl in warmed Biscoff spread.

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Sprinkle the chopped Biscoff cookies over the top and gently press them down with your hands.

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