Black and White Cookies

Black and White Cookies are an NYC bakery staple that is soft, cake-like, and covered with glossy vanilla and chocolate frosting.

This Black and White Cookie recipe serves 24 and costs about $8.85 to make. That is only $0.37 per cookie.

Ingredients AND ESTIMATED COST

– All-purpose flour – $0.38 – Cake flour – $0.82 – Salt – $0.01 – Baking powder – $0.07 – Unsalted butter – $1.60

PER SERVING COST: $0.37

RECIPE COST: $8.85

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

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Beat the butter and sugar on medium speed until fluffy and lightened in color, about 3-4 minutes.

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Beat in the eggs until combined.

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Add in ½ of the flour mixture and beat. Pour in all of the milk and mix until just combined.

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Scoop the batter onto the prepared baking sheets, making sure to leave 2-3 inches between each scoop of batter.

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While the cookies are baking, make the vanilla icing.

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