Brown Sugar and Honey Glazed Carrots

These Brown Sugar and Honey Glazed Carrots are easy to make. They’re a great side for any meal.

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My Glazed Carrots recipe serves 6 people and costs about $2.61 to make, which is only $0.44 per serving.

Ingredients AND ESTIMATED COST

– Olive oil – $0.14 – Butter – $0.40 – Carrots – $1.64 – Light brown sugar – $0.06 – Honey – $0.34 PER SERVING COST: $0.44 PER SERVING COST: $0.44 RECIPE COST: $2.61 RECIPE COST: $2.61 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. Get Recipe

Step-by-step instructions!

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In a large frying pan, add olive oil and butter and heat over medium-high heat.

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Once the butter is melted, add carrots, brown sugar, honey, and garlic.

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Cook carrots for 8-10 minutes, while stirring several times until the carrots are tender.

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Season with salt and pepper to taste.

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Garnish with parsley (optional) and serve.

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