Cheese Calzone

This Homemade Three Cheese Calzone is filled with ricotta, mozzarella, Parmesan and fresh herbs.

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This recipe makes six calzones for about $1.77 per calzone. The entire recipe costs around $10.64.

Ingredients AND ESTIMATED COST

– Instant Yeast – $0.36 – Bread Flour – $1.15 – Salt – $0.02 – Extra Virgin Olive Oil – $0.87 – Yellow Cornmeal – $0.01 – Part-skim Ricotta Cheese – $3.42 – Mozzarella – $2.49 – Parmesan Cheese – $1.04 – Eggs – $0.37 – Fresh Basil – $0.30 PER SERVING COST: $1.77 PER SERVING COST: $1.77 RECIPE COST: $10.64 RECIPE COST: $10.64 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. Get Recipe

Step-by-step instructions!

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Make the dough by combining bread flour, salt and water with activated yeast and olive oil. Knead for four to five minutes.

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Form the dough into a round ball and let it rise for about forty to sixty minutes.

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Next, mix together the filling ingredients and let the bowl chill in the fridge.

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Meanwhile, blend sauce ingredients for thirty seconds. Then, transfer to a saucepan and let it simmer for 30 minutes.

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5

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