Cheesy Broccoli Cauliflower Casserole

This Cheesy Broccoli Cauliflower Casserole is not only delicious but super quick & easy to make, too!

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That is why this broccoli and cauliflower casserole is the best thing ever! It meets my party food requirements.

Ingredients

– RITZ Crackers – Extra-sharp cheddar cheese – Unsalted butter – Garlic cloves – Salt & pepper – All-purpose flour NO. OF SERVINGS: 10 pax NO. OF SERVINGS: 10 pax TOTAL PREP TIME: 40 mins. TOTAL PREP TIME: 40 mins. Get Recipe

NOTE: You can use either yellow or white extra-sharp cheddar cheese in this recipe, I used white. Get Recipe

Step-by-step instructions!

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Blanch the broccoli and cauliflower in boiling water. Shock it in an ice bath and drain. Set aside.

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In a pot, add butter, garlic, and flour. Stir for about 1-2 minutes. Slowly whisk in the cream and broth. Then add the seasonings, cauliflower and broccoli.

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In a medium bowl add the crushed crackers, melted butter, shredded cheddar cheese, salt, and pepper.

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Pour mixture into baking dish and top with cracker crumbs. Bake for 10-15 minutes, or until crumbs are golden brown and crisp.

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Cool for 10 minutes before serving. Enjoy!

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