Chicken Taco Soup

Chicken Taco Soup is a quick and easy recipe that is made with canned pantry ingredients.

It serves 6 and costs about $8.29 to make. That’s just $1.38 per serving!

Ingredients AND RECIPE COST

– Vegetable oil – $0.02 – Canned chicken  – $2.49 – Taco seasoning – $0.14 – Salsa – $1.98 – Condensed Tomato Soup – $0.98 – Chicken broth – $0.84

PER SERVING COST: $1.38

RECIPE COST: $8.29

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

In a large pot over medium-high heat, heat oil until shimmering.

1

Add chicken and taco seasoning and cook until fragrant, about 1 minute.

2

Stir in salsa, tomato soup, chicken broth, black beans, and chili beans.

3

Increase heat to high and bring soup to a simmer. Reduce heat and simmer for 5 minutes.

4

Ladle into soup bowls, and garnish with shredded cheese, sour cream, avocado, green onion, and tortilla strips.

5

Swipe up for full recipe!