Christmas Ham – Cherry Glazed Ham

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This cherry glazed ham recipe serves 10 and costs about $11.46 to make. That breaks down to $1.15 per serving.

Ingredients and estimated cost

– Spiral-sliced bone-in half ham – $8.40 – Plastic oven bag – $0.55 – Cherry juice – $0.64 – Red wine vinegar – $0.52 – Light brown sugar – $0.44 – Cherry preserves – $0.73 – Ground black pepper – $0.07 – Ground cinnamon – $0.01 – Ground cloves – $0.10 PER SERVING COST: $1.15 PER SERVING COST: $1.15 RECIPE COST: $11.46 RECIPE COST: $11.46 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. Get Recipe

Step-by-step instructions!

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Place the ham, cut-side down, inside the plastic oven bag. Place the ham cut-side down inside of a roasting pan. Then bake ham for 160-200 minutes.

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2

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Once ham has finished its final bake, brush more glaze and carve the ham, placing the slices on a platter.

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If you don't like cherry, then you can use any preserves that you would like.

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Take note: Precooked hams will take about 20 minutes per pound in a 250-degree oven to reach an internal temperature of 100 degrees F.

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