Classic Chicken Parmesan Recipe

This Classic Chicken Parmesan Recipe has a crispy Parmesan crust and just the right amount of sauce and mozzarella cheese.

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It costs about $9.18 to make four servings of this Chicken Parmesan. That works out to be $2.30 per serving.

Ingredients AND ESTIMATED COST

– Skinless chicken breasts – $1.99 – All-purpose flour – $0.19 – Italian seasoned bread crumbs – $0.25 – Parmesan cheese – $0.99 PER SERVING COST: $2.30 PER SERVING COST: $2.30 RECIPE COST: $9.18 RECIPE COST: $9.18 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. Get Recipe

Step-by-step instructions!

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Season the boneless chicken breasts with salt and pepper on both sides.

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Set up your dredging station. Use a meat mallet to pound out the chicken.

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Dip the chicken coated in flour on the bowl with beaten eggs.

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Next coat the chicken bread with bread crumbs.

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Heat oil in a large pan. Brown chicken on each side, for about 4-5 minutes on each side.

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