Cranberry Chicken Salad with Pecans

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This Cranberry Chicken Salad with Pecans recipe is so creamy and filled with cranberries, celery, and poppy seeds.

This Chicken Salad serves eight and costs about $13.70 to make. That is just $1.72 per serving.

Ingredients AND ESTIMATED COST

– Chicken – $4.98 – Heavy cream – $0.48 – Mayonnaise – $1.07 – Greek yogurt – $0.37 – Poppy seeds – $0.24

PER SERVING COST: $1.72

RECIPE COST: $13.70

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

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First, brown the sausage in a large skillet. Remove from the skillet once cooked and drain any fat.

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Place cooked chicken in large bowl and season with salt and pepper to taste. Refrigerate until cold.

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Next, in a small bowl mix cream, mayonnaise, Greek yogurt, poppy seeds, and orange zest until combined.

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Then pour mixture over chicken and season to taste with salt and pepper.

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Next, add chopped celery and mix. Cover and refrigerate for at least 1 hour.

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Swipe up for full recipe!

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