It costs approximately $32.00 to make this Roast Beef. The recipe serves eight, which costs about $4.00 per serving.
– Rump roast – $30.96 – Fresh rosemary – $0.06 – Fresh thyme – $0.17 – Black pepper – $0.10 – Olive oil – $0.48
PER SERVING COST: $4.00
RECIPE COST: $32.00
NOTE: The recipe prices are calculated by using grocery store websites. The recipe cost is calculated by the amounts needed for the recipe.