Nutella Mousse

foodfolksandfun.net

This Nutella Mousse is an easy dessert that takes 20 minutes of active prep time to make! It’s one of my favorite desserts to serve to company.

It costs approximately $13.97 to make this Nutella Mousse. That's about $2.33 per serving.

Ingredients AND RECIPE COST

– Cream cheese – $2.24 – Hazelnut spread – $1.66 – Vanilla extract – $1.00 – Whipping cream – $2.98 – Dark chocolate – $6.00 – Powdered sugar – $0.09

PER SERVING COST: $2.33

RECIPE COST: $13.97

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

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First, beat the cream cheese until fluffy with a hand mixer.

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Next, mix in the Nutella and vanilla into the whipped cream cheese.

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In another bowl, beat two cups of whipping cream until soft peaks form.

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Using a small bowl, melt the dark chocolate and set it aside to cool.

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Next, add the melted chocolate to the whipping cream. Then, add in the powdered sugar, and whip until the peaks are stiff.

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Swipe up for full recipe!

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