NY Style Pizza

Here's a thin-crust pizza recipe that tastes just like you got it from your favorite New York Pizzeria.

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This recipe serves 6 and costs $6.06 to make. That’s just $1.01 per serving!

Ingredients AND ESTIMATED COST

– Bread flour $0.57 – Sugar $0.05 – Yeast $0.02 – Vegetable oil $0.03 – Salt $0.03 PER SERVING COST: $1.01 PER SERVING COST: $1.01 RECIPE COST: $6.06 RECIPE COST: $6.06 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. Get Recipe

Step-by-step instructions!

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Pulse the flour, sugar, and yeast until combined. Slowly add water in, until a dough forms. Rest for 10 minutes.

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Add oil and salt and process for 1 minute. Shape dough into a smooth ball and transfer the dough to a greased bowl.

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Place drained tomatoes into a blender with the remaining ingredients and blend on high for 30 seconds.

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Using your hands, flatten the dough ball into an 8-inch disk, and leave a 1-inch outer edge.

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Spread ½ cup of pizza sauce over the dough, leaving a ½-inch border around the edges.

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