This Panzanella Salad is a bread salad made with ciabatta bread, arugula, cucumber, tomatoes, red onion, basil, capers, and an easy homemade vinaigrette.
For about $8.28, you can make 8 servings of this salad. That is only $1.04 per serving.
– Dijon mustard – $0.04 – Italian seasoning – $0.13 – garlic – $0.05 – salt – $0.01 – olive oil – $1.44 – Ciabatta – $0.99 – arugula – $1.38
Per Serving Cost: $1.04
Recipe Cost: $8.28
NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.
First, make the vinaigrette. Whisk together the ingredients and set aside until ready to use.
Assemble the salad in a large bowl. Drizzle with the vinaigrette and toss to combine.
Finally, season with salt and pepper and serve.
The crunchy texture from the toasted bread pieces mixed with the fresh, bold ingredients makes this salad hearty and satisfying.