Homemade pies are a little tricky, and I have messed up a few apple pie recipes in my day but with a little practice, I have mastered it and so can you!
– Unbleached all-purpose flour – Table salt – Sugar – Unsalted butter – Sour cream – Ice water – Granulated sugar – Light brown sugar – Table salt – Lemon juice – Grated lemon zest
TOTAL PREP TIME: 1h50m
NO. OF SERVINGS: 10
NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.
Using a fork, mix sour cream and 1/3 cup ice water in a small bowl until combined. Add half of the sour cream mixture to flour mixture; pulse for three 1-second pulses.