This Pumpkin Dump Cake recipe is seriously crave-worthy. It’s simple to make and so different from any other pumpkin dessert that you’ll make this season!
It costs approximately $12.76 to make this Pumpkin Dump Cake. The recipe makes twelve servings and costs around $1.06 to make.
– Pumpkin pie mix – $5.49 – Large eggs – $0.69 – Dark brown sugar – $0.22 – Granulated sugar – $0.08 – Evaporated milk – $0.92 – Pumpkin pie spice – $0.26 – Salt – $0.01 – Yellow cake mix – $1.49 – Pecans – $2.13 – Oats – $0.15 – Butter – $1.32
PER SERVING COST: $1.06
RECIPE COST: $12.76
NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.
Preheat the oven to 350 degrees F. Whisk together the pumpkin pie filling, eggs, sugars, evaporated milk, pumpkin pie spice, and salt until combined.