The classic New England dessert gets an update with pumpkin, spices, and maple with this Pumpkin Whoopie Pie!
– All-purpose flour – $0.57 – Salt – $0.01 – Baking soda – $0.01 – Chilled pumpkin puree – $3.12 – Baking powder – $0.15 – Pumpkin Pie Spice – $0.43 – Granulated sugar – $0.23 – Dark brown sugar – $0.44 – Large eggs – $0.20
PER SERVING COST: $0.42
RECIPE COST: $10.07
NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.
In a separate large bowl, whisk sugars and oil together. Add pumpkin puree and whisk to combine thoroughly. Whisk in eggs and vanilla until combined.