Red Velvet Brownies

foodfolksandfun.net

These Red Velvet Brownies are fudgy, moist, and completely homemade. They satisfy any sweet tooth and are perfect year-round.

It costs about $8.67 to make these Red Velvet Brownies. The recipe makes sixteen servings for about $0.54 per brownie.

Ingredients AND ESTIMATED COST

– Flour – $0.06 – Sugar – $0.21 – Vanilla – $0.75 – Cocoa powder – $0.41 – Red food coloring – $1.50 – White vinegar – $0.01

PER SERVING COST: $0.54

RECIPE COST: $8.67

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

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First, preheat the oven to 350F. Melt ½ cup of butter in a microwave-safe bowl and allow it to cool.

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Then, beat in the sugar, vanilla extract, cocoa powder, salt, food coloring, and vinegar until well combined.

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In a small bowl, whisk together the eggs and then add them to the brownie mixture.

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Slowly add the flour until it is combined.

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Reserve ¼ cup of batter and pour the remaining batter into the prepared baking pan.

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Swipe up for full recipe!

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