This copycat Cheesecake Factory Red Velvet Cheesecake Cake recipe is AMAZING! Wow your guests for dinner parties!
It costs about $20.47 to make the entire cake, and it serves 16. That’s just $1.28 per serving.
– cream cheese – $7.48 – granulated white sugar – $0.16 – large eggs – $0.40 – sour cream – $0.48 – heavy whipping cream – $0.39 – vanilla extract – $4.07 – all-purpose flour – $0.48 – granulated white sugar – $0.35
Per Serving Cost: $1.28
Recipe Cost: $20.47
NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.
Move the oven racks to the middle and lowest positions. Place a large roasting pan on the lowest rack.
Spray a 9-inch springform pan with cooking spray and line the bottom with parchment paper. Next, wrap the bottom of the springform pan in two layers of foil.
In the bowl of a stand mixer, or a large bowl using a handheld mixer, add the cream cheese to the bowl.