Reese’s Ice Cream

This Reese's Peanut Butter Ice Cream is loaded with hot fudge, peanut butter, Reese's Pieces, and cups!

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It costs approximately $15.85 to make twelve servings. The cost per serving is about $1.32.

Ingredients AND ESTIMATED COST

– Condensed milk – $2.58 – White chocolate chips – $0.22 – Peanut butter – $1.38 – Mini Reese’s Pieces – $2.49 PER SERVING COST: $1.32 PER SERVING COST: $1.32 RECIPE COST: $15.85 RECIPE COST: $15.85 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The recipe cost is calculated by the amounts needed for the recipe. Get Recipe

Step-by-step instructions!

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Add the sweetened condensed milk, white chocolate chips, and peanut butter to a large microwave-safe bowl.

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Microwave for 30 seconds on 50% power. Stir and repeat, microwaving until the chips are melted.

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Let the mixture cool slightly, and then whisk in vanilla, salt, and sour cream.

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While the peanut butter mixture is cooling, mix the whipped cream on medium-high speed, about 2-4 minutes.

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Whisk in ⅓ of the whipped cream into the peanut butter mixture.

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