Smoked Lobster on Traeger

These Smoked Lobster Tails have a sweet and smokey flavor that’s so delicious.

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This recipe makes about two lobster tails for $8.38 per tail. The entire recipe costs $16.75.

Ingredients AND RECIPE COST

PER SERVING COST: $8.38 PER SERVING COST: $8.38 RECIPE COST: $16.75 RECIPE COST: $16.75 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. Get Recipe

Step-by-step instructions!

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First, prep the lobster by cutting a small channel out of the top-middle of the tail.

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Carefully use your fingers to work the lobster meat up and through the channel.

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Do a little adjustment work by tucking any stray pieces of meat in on the sides and making it look neat.

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Place the butter, parsley, cajun seasoning (if using), and black pepper in a small bowl and melt.

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Use a pastry brush to brush the butter mixture on top of the lobsters.

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