Starbucks Blueberry Scones Copycat

This is the best recipe for Starbucks Blueberry Scones. They’re perfectly studded with fresh or frozen blueberries.

This recipe makes 8 servings and costs approximately $4.68. That is $0.58 per serving.

Ingredients AND ESTIMATED COST

– Unsalted Butter – $1.00 – Blueberries – $1.88 – Whole Milk – $0.06 – All-purpose Flour – $0.38 – Granulated sugar – $0.12

PER SERVING COST: $0.58

RECIPE COST: $4.68

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

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Preheat the oven to 425°. Then, using the large holes of a box grater, grate the entire stick of frozen butter.

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Combine the dry ingredients in a glass bowl, pour the milk mixture over the flour mixture.

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Gently fold mixture until the dough comes together. Move the dough to a floured countertop or work surface.

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Roll the dough and freeze for 10 minutes before rolling out and sprinkling with fresh blueberries.

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Press the dough while you roll it to form a tight log. Cut until you have 8 triangles of dough.

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