Strawberry Goat Cheese Bruschetta

This Strawberry Goat Cheese Bruschetta with Balsamic Glaze is fresh, with bright flavors that are just the thing for parties.

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Arugula, balsamic glaze, some sea salt and freshly cracked pepper are added to the mix.

Ingredients

– Baguette – Extra-virgin olive oil – Goat cheese – Strawberries – Arugula – Balsamic glaze – Sea salt – Black pepper NO. OF SERVINGS: 8 pax NO. OF SERVINGS: 8 pax TOTAL PREP TIME: 20mins. TOTAL PREP TIME: 20mins. Get Recipe

NOTE: If you don’t love goat cheese, then you can use other soft cheeses like cream cheese and ricotta.

Step-by-step instructions!

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Place bread, cut side up, on large rimmed baking sheet. Use 1 tablespoon of olive oil to brush over bread pieces.

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Spread cheese evenly among bread pieces, and add a slice of strawberry on top of each.

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Top each bread slice with arugula.

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Drizzle with remaining olive oil and balsamic glaze.

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Sprinkle with sea salt, freshly cracked pepper, and serve!

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