Tamale Pie

This Tamale Pie recipe is a quick and easy weeknight meal that uses a pulled pork base recipe to speed up the recipe.

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This recipe calls for buttermilk in the cornbread topping. If you don’t have buttermilk on hand, make your own!

Ingredients

– Garlic – Pulled pork – Black beans or pinto beans – All-purpose flour – Yellow cornmeal – Sugar NO. OF SERVINGS: 4-6pax NO. OF SERVINGS: 4-6pax TOTAL PREP TIME: 25mins. TOTAL PREP TIME: 25mins. Get Recipe

NOTE: In a pinch, you can use the pre-packaged barbeque pulled pork you find in the deli section of your local supermarket. Get Recipe

Step-by-step instructions!

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Adjust oven rack to the middle position and preheat the oven to 450 degrees F.

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Cook the onion, chili powder, and 1/2 teaspoon salt and cook until the onion is softened, about 5 minutes.

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Stir in the garlic and cook until fragrant, about 30 seconds.

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Stir in the beans and tomatoes and bring to a simmer.

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Stir in the pulled pork, cheese and cilantro and season with salt and pepper to taste.

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