White Chocolate Peppermint Fudge

This White Chocolate Peppermint Fudge recipe is a soft, velvety fudge with a marshmallow creme base.

This fudge recipe costs about $8.92 to make. It makes 34 pieces for only $0.26 per serving.

Ingredients and RECIPE cost

– Marshmallow creme – $0.94 – White chocolate chips – $3.73 – Unsalted butter – $1.20 – Granulated sugar – $0.23 – Whipping cream – $2.06 – Peppermint extract – $0.12 – Candy canes – $0.64

PER SERVING COST: $0.26

RECIPE COST: $8.92

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

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Combine the marshmallow creme and white chocolate chips in a large bowl.

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Mix together the butter, sugar, and heavy whipping cream over medium heat.

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Pour the mixture over the white chocolate mixture.

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Stir until smooth and no chocolate pieces remain.

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Evenly spread the mixture into the prepared pan.

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