Spinach Salad with Poppy Seed Dressing - a Costco Copycat recipe!
Spinach Salad is one of those classic dishes that are great year round. It’s so versatile and I like to load mine up with bacon, dried cranberries, homemade croutons, and the best spinach salad dressing around!
Place the spinach in a large salad bowl and top with the bacon, croutons, mushrooms, cheese, cranberries, onions, tomatoes, and egg.
FOR THE POPPY SEED DRESSING:
Place all of the dressing ingredients into a blender except for the poppy seeds. Blend on high for 30-60 seconds, or until the dressing is emulsified.
Add the poppy seeds and pulse the blender 1-3 times or until the poppy seeds are evenly distributed.
TO FINISH:
Toss the salad and serve with the poppy seed dressing on the side. Place leftover dressing in an airtight container or jar and chill.
Notes
The poppy seed dressing recipe will make more than is needed for this salad. Leftovers can be stored in an airtight jar in the refrigerator for up to 3 weeks.