Go Back
Email Link
Print
Recipe Image
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print
How To Cut And Peel An Avocado
Come find out
how to peel an avocado
. In this tutorial, you'll discover the safest way to cut an avocado and the most straightforward way to remove the pit!
Course
accompaniment
Cuisine
American
Keyword
avocado, kitchen how to
Prep Time
2
minutes
minutes
Total Time
2
minutes
minutes
Servings
4
people
Author
Jillian - a Food Folks and Fun original!
Cost
$2.00
Equipment
chef's knife
cutting board
Ingredients
1
Avocado
US Customary
-
Metric
Instructions
First, gently wash and dry the avocado.
Next, cut it in half, lengthwise, around the seed.
Then, turn the avocado 90 degrees and cut lengthwise around the seed again.
Twist the avocado again to separate it into four pieces.
Easily pop out the seed with your hands from the piece it's attached to.
Finally, pick up one piece of avocado and start at one end and slowly peel the skin off the avocado slice. Use the slices as needed.