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Homemade Brown Sugar
Homemade Brown Sugar is easy to make and tastes like store-bought brown sugar. Plus, it’s cost-effective, too!
Course
Breakfast, Desert, Pantry Staple
Cuisine
American
Keyword
brown sugar
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
40
people
Calories
51
kcal
Author
Jillian - a Food Folks and Fun original!
Cost
$0.66
Equipment
stand mixer
measuring cups and spoons
Ingredients
2 ½
cups
granulated sugar
2
Tablespoons
molasses
US Customary
-
Metric
Instructions
Add the ingredients to a large mixing bowl or to a bowl of a stand mixer.
Mix the ingredients together by hand or using a stand mixer until the sugar is fully coated and no longer sticky to the touch.
Enjoy in your favorite baked recipes or in oatmeal.
Nutrition
Serving:
1
Tablespoon
|
Calories:
51
kcal
|
Carbohydrates:
13
g
|
Fat:
0.04
g
|
Polyunsaturated Fat:
0.001
g
|
Sodium:
0.5
mg
|
Potassium:
15
mg
|
Sugar:
13
g
|
Calcium:
2
mg
|
Iron:
0.1
mg