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Air Fryer Green Beans
This is a delicious and healthy Air Fryer Green Beans recipe. It’s easy to make and perfect for a quick side dish.
Course
Side Dish
Cuisine
American
Keyword
air fryer, green beans
Prep Time
10
minutes
minutes
Cook Time
8
minutes
minutes
Total Time
18
minutes
minutes
Servings
4
people
Calories
106
kcal
Author
Jillian - a Food Folks and Fun original!
Cost
$2.84
Equipment
Air fryer
mixing bowl
cutting board
chef's knife
measuring cups and spoons
Serving dish
Ingredients
GREEN BEANS:
1
lb
green beans
washed and trimmed
1
medium shallot
diced
½
teaspoon
garlic powder
1
teaspoon
salt
¼
teaspoon
black pepper
1
Tablespoon
canola oil
GARNISHES:
¼
cup
grated Parmesan
1
lemon
cut into wedges
US Customary
-
Metric
Instructions
PREP GREEN BEANS:
Add green beans, shallot, garlic powder, salt, pepper, and oil in a medium bowl.
Mix all the ingredients until well combined.
COOK GREEN BEANS:
Place the green beans in the basket of the air fryer.
Cook at 370˚F for 8 minutes.
TO FINISH:
Transfer the beans to a serving dish, and sprinkle grated parmesan on top.
Serve with lemon wedges.
Nutrition
Serving:
0.5
cup
|
Calories:
106
kcal
|
Carbohydrates:
13
g
|
Protein:
4
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.01
g
|
Cholesterol:
5
mg
|
Sodium:
699
mg
|
Potassium:
315
mg
|
Fiber:
4
g
|
Sugar:
5
g
|
Vitamin A:
843
IU
|
Vitamin C:
29
mg
|
Calcium:
108
mg
|
Iron:
1
mg