Apple Donuts

foodfolksandfun.net

Turn up the autumn flavors with my Apple Donuts – crispy on the outside, gooey apple pie goodness inside.

It costs approximately $10.87 to make this recipe. The recipe costs about $0.49 to make twenty-two servings.

Ingredients AND ESTIMATED COST

– Apple cider – $0.28 – Milk – $0.05 – Granulated sugar – $0.49 – Active dry yeast – $0.56 – Eggs – $0.86

PER SERVING COST: $0.49

RECIPE COST: $10.87

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

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First, combine the warm apple cider, warm milk, two tablespoons of sugar, and the yeast in the stand mixer bowl.

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Let proof for five minutes until frothy. Mix in the remaining sugar, eggs, and vanilla.

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Switch to dough hook. Add the flour and cinnamon, salt, nutmeg, and cloves. Knead the dough. Add the butter.

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Knead dough for an additional 5 minutes. The dough will be sticky at this point.

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While dough is rising, combine diced apples, brown sugar, butter, cinnamon, lemon juice, apple cider, and salt.

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Swipe up for full recipe!

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