Brown Butter Chocolate Chip Cookie

This Brown Butter Chocolate Chip Cookie recipe isn’t great, it’s PERFECT!

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This recipe costs about $6.07 to make. The recipe makes 16 cookies, so that’s just $0.38 per cookie!

Ingredients AND RECIPE COST

– All-purpose flour – $0.34 – Granulated sugar – $0.12 – Dark brown sugar – $0.33 – Butter – $1.40 – Chocolate chips – $2.35 PER SERVING COST: $0.38 PER SERVING COST: $0.38 RECIPE COST: $6.07 RECIPE COST: $6.07 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. Get Recipe

Step-by-step instructions!

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Adjust oven rack to middle position and heat oven to 375 degrees.

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Heat 10 tablespoons butter in 10-inch skillet over medium-high heat until melted, about 2 minutes.

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Continue cooking the butter, swirling pan constantly until butter is dark golden brown and has nutty aroma, 1 to 3 minutes.

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Add both sugars, salt, and vanilla to bowl with butter and whisk until fully incorporated.

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Add egg and yolk and whisk until mixture is smooth with no sugar lumps remaining, about 30 seconds.

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