Cannoli Ice Cream

If you love cannoli, then you will love this Cannoli Ice Cream recipe!

This recipe serves 12 and costs about $13.38. That’s only $1.12 per serving!

Ingredients AND ESTIMATED COST

– Ricotta – $2.77 – Granulated sugar – $0.23 – Heavy cream – $1.21 – Milk – $0.06

PER SERVING COST: $1.12

RECIPE COST: $13.38

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

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First, add ricotta, mascarpone, and sugar until to a bowl.

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Mix on medium speed until just combined, about 1 minute.

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Add the heavy cream, milk, vanilla bean paste, and cinnamon.

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Mix on low speed until combined, 1-2 minutes.

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Fold in the cannoli shell pieces, chocolate chips, and pistachios.

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Swipe up for full recipe!