Caramel Apple Cheesecake Bars

These Caramel Apple Cheesecake Bars are a whole lotta love on a plate!

These Cheesecake Bars are the perfect Fall dessert for parties, potlucks, bake sales and even Thanksgiving!

Ingredients

– All-purpose flour – Brown sugar – Butter  – Oats – Cream cheese – Granulated sugar divided – Eggs – Vanilla extract – Granny Smith apples – Apple pie seasoning – Caramel bits

TOTAL PREP TIME: 1 hour

TOTAL NO. OF SERVINGS: 24

NOTE: If you can’t find the Kraft Baking Bits, you can use the wrapped variety. Just be sure to cut them into smaller pieces.

Step-by-step instructions!

Follow our easy instructions for success!

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Preheat oven to 350 degrees F. Combine flour and brown sugar. Cut in butter with a pastry cutter until crumbly. Press evenly into your prepared pan.

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In another bowl, beat cream cheese with 1/2 cup of the sugar with an electric mixer until smooth. Then add eggs, 1 at a time, and vanilla.

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In a small bowl, stir together chopped apples, remaining 2 tablespoons of sugar, apple pie seasoning, and caramel bits.

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Spoon evenly over cream cheese mixture.

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In a medium bowl stir together the brown sugar, flour, oats, and butter until combined. Sprinkle evenly the mixture over the filling and bake 35-45 minutes.

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Swipe up for full recipe!