Chicken Enchilada Casserole

This stacked Chicken Enchilada Casserole recipe is easy to make, and it will be on your table in 50 minutes!

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The Chicken Enchilada Casserole costs about $9.76 to make and serves 8 people.

Ingredients AND RECIPE COST

PER SERVING COST: $1.22 PER SERVING COST: $1.22 RECIPE COST: $9.76 RECIPE COST: $9.76 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. Get Recipe

Step-by-step instructions!

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Preheat the oven and prepare a baking tray. Next, using a large bowl, stir together the enchilada sauce and the salsa.

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Evenly spread ½ cup of sauce on the bottom of the baking dish.

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Then stir the beans, corn, and chicken into the large bowl of enchilada sauce.

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Layer tortillas on top of the enchilada sauce in the pan.

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Chicken Enchilada Casserole

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