– Cream cheese – $1.96 – Sundried tomatoes – $0.66 – Warm water – $0.00 – Dried basil – $0.10 – Onion salt – $0.02 – Garlic salt – $0.01 – Sharp cheddar cheese – $1.28 – Fresh parsley OR finely chopped pecans – $0.44
PER SERVING COST: $0.37
TOTAL PREP TIME: $4.47
NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.