Easy Mexican Rice

This quick and easy Mexican Rice recipe is the perfect compliment to any Mexican meal!

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It’s restaurant-worthy and it will quickly become a family favorite!

Ingredients

TOTAL PREP TIME: 35mins. TOTAL PREP TIME: 35mins. NO. OF SERVINGS: 8pax NO. OF SERVINGS: 8pax Get Recipe

NOTE: Leftover rice will keep in an airtight container in the refrigerator for up to 4 days. Get Recipe

Step-by-step instructions!

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Heat oil in a large skillet. Add onions and garlic, then cook. Reduce heat to low and add rice and garlic.

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Cook over low heat for 3 minutes. Add Ro-tel, tomatoes, cumin, salt, and cayenne (if using).

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Add broth and bring to a boil. Reduce heat to low, cover, and simmer.

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Just before serving, sprinkle lots of freshly chopped cilantro over the top. Serve immediately.

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Swipe up for full recipe!

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Easy Mexican Rice

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