Frozen Lemonade Pie

Indulge in a sweet, tangy, and creamy Frozen Lemonade Pie that’s quick and easy to make!

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This pie costs about $10.16 to make. The recipe makes six servings for around $1.69 per serving.

Ingredients AND ESTIMATED COST

– Sweetened condensed milk – $2.58 – Full fat cream cheese – $2.62 – Frozen lemonade concentrate – $1.10 PER SERVING COST: $1.69 PER SERVING COST: $1.69 RECIPE COST: $10.16 RECIPE COST: $10.16 Get Recipe

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. Get Recipe

Step-by-step instructions!

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Beat the sweetened condensed milk and cream cheese together until creamy.

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Next, beat in the lemonade concentrate and lemon pudding mix until thick and creamy.

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Evenly pour the filling into the graham cracker crust and put it in the freezer for six to eight hours.

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Decorate the edges with Cool Whip and garnish with lemon slices or zest before slicing and serving.

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Instead of Cool Whip for this lemonade pie, you can use freshly whipped cream.

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