Grandma’s Candied Yams Recipe

This baked candied yams recipe is easy to follow and always produces delicious results.

This recipe costs approximately $7.70 to make. It costs about $0.96 per serving and makes eight servings.

Ingredients AND RECIPE COST

– Yams – $3.99 – Unsalted butter – $1.45 – Ground cinnamon – $0.06 – Ground nutmeg – $0.08 – Vanilla extract – $1.37

PER SERVING COST: $0.96

RECIPE COST: $7.70

NOTE: The recipe prices are calculated by using grocery store websites. The recipe cost is calculated by the amounts needed for the recipe.

Step-by-step instructions!

Follow our easy instructions for success!

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Lay slices of the sweet potatoes evenly spread in the baking dish.

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Add the butter, brown sugar, and granulated sugar to a small saucepan and cook over medium-high heat.

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Stir until the butter melts and the sugar dissolves.

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When ready, remove from the heat and stir in the cinnamon, nutmeg, vanilla, and orange juice until well combined.

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When ready, remove from the heat and stir in the cinnamon, nutmeg, vanilla, and orange juice until well combined.

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