This Hot Crab Dip is an easy-to-make appetizer that’s perfect for any occasion.

It costs approximately $14.74 to make this hot crab dip recipe. The recipe makes ten servings for about $1.47 per serving.

Ingredients AND RECIPE COST

– Block cream cheese – $3.49 – Sour cream – $1.20 – Sharp cheddar cheese – $1.50 – Worcestershire sauce – $0.07

PER SERVING COST: $1.47

RECIPE COST: $14.74

NOTE: The recipe prices are calculated by using grocery store websites. The recipe cost is calculated by the amounts needed for the recipe.

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

In a large bowl beat the cream cheese until fluffy, about 2 minutes.

1

Add sour cream, mayonnaise, lemon juice, cheddar cheese, Worcestershire sauce, dry mustard, garlic powder, salt and pepper.

2

Stir the mixture until combined.

3

Stir in crab meat until well combined.

4

Swipe up for full recipe!