Pad Thai Fried Rice

Pad Thai Fried Rice is everything you love about Pad Thai but in a fried rice recipe!

This fried rice is extremely flavorful with bright, vibrant flavors.

IngredientS

– Jasmine Rice – Light brown sugar – Lime juice – Soy sauce – Fish sauce – Sriracha Chili Sauce

NO. OF SERVINGS: 8pax

NOTE: This is perfect as a side dish, or add some shrimp or chicken to make it a complete meal!

Step-by-step instructions!

Follow our easy instructions for success!

Cook rice as per package instructions, fluff and set aside.

1

Meanwhile, whisk together brown sugar, lime juice, soy sauce, fish sauce, and Sriracha Chili Sauce.

2

Heat oil in deep, large skillet over medium-high heat. Add whites of green onions, and garlic and cook until fragrant.

3

Add eggs and cook and scramble until eggs are nearly set, about 1 minute. Set aside.

4

Next, add fluffed rice, green parts of onions, carrots, bean sprouts, and sauce to skillet.

5

Swipe up for full recipe!